Our Story

About Cujabah Village

Discover Our Journey, Values, and Commitment to Excellence

Est. 2010

Serving Excellence

The Beginning

Our Journey

Founded on the principle that dining should be an art form, Cujabah Village emerged from a visionary commitment to revolutionize the restaurant and entertainment experience.

What began as a modest establishment has blossomed into a premier destination known for culinary innovation, impeccable service, and unforgettable experiences. Our dedicated team has meticulously crafted an environment where every detail resonates with excellence and sophistication.

Today, Cujabah Village stands as a beacon of fine dining and hospitality, celebrated by our loyal guests and recognized throughout the region.

Experience Us Today

Our Mission & Values

The Principles That Define Us

Passion for Culinary Art

Every dish reflects our unwavering commitment to culinary excellence and our love for creating extraordinary dining experiences that resonate with the senses.

Excellence in All

We maintain uncompromising standards in food quality, service, ambiance, and attention to detail. Excellence is not an act, it's a habit at Cujabah Village.

Community & Family

We believe in building lasting relationships with our guests, supporting our staff, and actively contributing to the well-being of our community.

Sustainability

We're committed to responsible sourcing, eco-friendly practices, and minimizing our environmental footprint for future generations.

Sustainability

We are committed to sustainable practices and sourcing quality ingredients responsibly.

Why Choose Us

Excellence in Every Detail

Award-Winning Cuisine

Our expert chefs create innovative dishes using premium, locally-sourced ingredients.

Multiple Venues

From intimate dining to grand celebrations, we have the perfect space for you.

Professional Staff

Our highly trained team is dedicated to providing exceptional service every visit.

Flexible Solutions

Whether casual or formal, we customize our services to meet your unique needs.

Meet Our Team

Dedicated Professionals Committed to Your Experience

Setina Awukubea

Managing Director

A visionary Managing Director with expertise in strategic leadership, operational excellence, and customer‑focused innovation, driving sustainable growth and exceptional dining experiences.

Richard Richido

Assistant Managing Director

Ass MD

An Assistant Managing Director who oversees operations, supports strategic decision‑making, and ensures exceptional dining experiences through effective leadership and team coordination.

Theophilus Ansah

Facility Manager

A Facility Manager who ensures efficient building operations, oversees maintenance and safety standards, and optimizes resources to provide a secure and productive environment.